$30.99 per person
Sunday, April 9th, 2023 | 8AM–4PM*
Menu:
Herb Scrambled Eggs
Ham Scramble
Chicken Fried Steak
Country Gravy Biscuits
Potato Wedges
Hickory Smoked Bacon
Country Sausage
Cheese Blintz with a Blueberry Sauce
Seared Salmon Dijonnaise
Sweet Corn
Seasonal Squash and Zucchini
Coconut Crusted Shrimp
Mashed Potatoes and Gravy
Steamed Rice
Herb Baked Chicken
Chef Carved Honey Ham
Italian Sausage and Peppers
Tri Colored Tortellini Alfredo
Tri Colored Tortellini Bolognese
Stuffed Pork Tenderloin
Fruit Salad
Garden Salad
Apple & Cherry Pie
Cheesecake with Assorted Toppings
For reservations please call Willows at 970-563-6238.